1. Nana's Decaf #228
For lovers of intense, bitter flavors, this Hawaiian coffee brings a characteristic, deep brown color profile that is a testament to its unique roasting methods. Hints of caramel and chocolate amplify the smoky note resulting from high-temperature roasting that caramelizes the natural sugars found in the coffee beans. Even though it’s decaf, this coffee is as strong as they come.
2. Dilworth Decaf #355
The light nature of this coffee is ideal for those who want to experience the full flavor potential of each individual bean. Roasted for a shorter duration and at a lower temperature, the Dilworth Decaf features higher acidity and fruity hints. It’s a unique combination of three origins – Colombia, Indonesia, and Ethiopia.
3. Decaf Blend #993
Originating in Colombia, this decaf blend was created using the Swiss Water decaffeination method that removes up to 99.9% of caffeine content, leaving you only with its pure, creamy taste. The medium roast strikes a perfect balance between acidity and flavor while being infused with caramel and chocolate elements for a complete experience.
4. Carmelita Decaf #1129
Who wants coffee for dessert? This special blend is made for those who prefer to have plenty of sweetness in their cup of java. Combining caramel, cocoa, and raw sugar, the Carmelita has almost no bitterness and just a tiny bit of acidity. It’s ideal for any time of day due to its smoothness and mild hit.
5. Goodnight Moon Decaf #1192
Utilizing a very specific honey process, this Caturra-bean coffee features light cherry tones that you won’t be able to get enough of. Harvested by Colombia’s indigenous Inga farmers and roasted to a medium level, the coffee has plenty of sweetness without being overwhelming.
6. Decaf Colombia Huila #1298
Grown at an elevation of 1500 meters in Huila, the beans for this characteristic decaf promote a significant dark chocolate flavor with a strong and complex almond finish. The coffee utilizes a sugar cane decaffeination process which preserves more of the beans’ beneficial compounds and reduces acidity all without amplifying the bitterness.
7. Decaf Blend #1341
One of the more universal blends on the list, this decaf comes from Caffe Lusso and features a nutty, brown sugar finish. The medium-dark roast gives it plenty of smoothness and strength. Still, it’s suitable as either a black or with added creme. Regardless of the way you like your coffee, this decaf blend is surely going to deliver.
